Fun

Vaudeville Bistro

Posted by Andrea Williams on

Nestled in the heart of the Texas Hill Country, Vaudeville Bistro is a dining gem that combines culinary artistry with the natural beauty of the region. With a menu as diverse as the Hill Country itself, Vaudeville Bistro offers an exquisite dining experience that captures the essence of this unique locale.

Savoring the Starters:

At Vaudeville Bistro, your culinary journey begins with a variety of delectable options. If you’re feeling indulgent, the Caviar Presentation is a must-try, featuring luxurious caviar paired with Crème Fraîche, Blini, and European Butter. For a burst of flavors, don’t miss the Lump Crab Coconut Curry or the Seafood Gumbo, both brimming with Gulf Coast goodness.

To Share or Not to Share:

Vaudeville Bistro embraces the spirit of sharing with dishes like the Mediterranean Plate, a delightful assortment of flavors including Cannellini Bean Purée, Mixed Olive, Baba Ganoush, and more. The Burrata, adorned with charred asparagus and dressed greens, is a creamy dream come true. If you’re seeking adventure, the Charred Pulpo (Grilled Octopus) will transport your taste buds to distant shores.

Start Your Culinary Journey:

The starters at Vaudeville Bistro are just the beginning. Dive deeper into the menu and discover a world of culinary delights:

  • Salmon Tartare: Experience the freshness of sashimi-grade wild salmon paired with a basil pesto vinaigrette.
  • Beef Carpaccio: Revel in the delicate flavors of shaved Texas Akaushi beef, oil-cured olives, and Saba de Modena.
  • Seafood Gratin: A symphony of flavors featuring jumbo lump crab, Gulf shrimp, crawfish tails, and more, baked to perfection with saffron béchamel.
  • Grilled Veggie Salad: A medley of seasonal grilled vegetables, roasted red peppers, and eggplant purée.

Charcuterie and Fromage Boards:

Create your own adventure with Vaudeville Bistro’s carefully curated charcuterie and fromage boards, each offering an assortment of five delightful selections.

Featured Entrees:

For those seeking a grander feast, the featured entrees at Vaudeville Bistro are a culinary revelation:

  • Braised Akaushi Beef: Served with Polenta Parmigiano, Harissa Roasted Carrot, and Garlic Demi-Glace.
  • Grilled Lamb Rack: Accompanied by Curried Potato Gratin, Herbed Tzatziki, and Stewed Green Beans.
  • Duck Confit: With Dijon Yukon Potatoes, Spring Greens, Shaved Fennel, and Raspberry Gastrique.
  • Seared Yellowfin Tuna: A sashimi-grade Yellowfin Tuna experience with herbed spaghetti squash, oven-cured tomatoes, Taggiasca olives, and ginger broth.

Wood-Fired Artisanal Pizzas:

Indulge in handcrafted pizzas with a Texan twist:

  • Vaudeville Margarita: A classic margarita with seasonal tomatoes, garden basil pesto, and fresh burrata.
  • Chicken Pesto: Topped with house-made pesto, chicken confit, marinated artichokes, and pine nuts.
  • Mediterranean: Featuring Moroccan-spiced lamb, goat cheese, caramelized onions, and Mediterranean olives.
  • Chorizo Salamanca: Spanish chorizo, Manchego cheese, roasted red peppers, olives, mushrooms, and seared onions.
  • Black Truffle: Elevate your palate with black truffle béchamel, house-made ricotta, charred asparagus, pine nuts, and black truffle.
  • Farmer’s Market: A chef’s selection of fresh seasonal vegetables.

Sweet Endings:

Round off your gastronomic adventure with decadent desserts and pastries:

  • Dark Chocolate Pot de Crème: A chocolate lover’s dream.
  • Creme Brûlée: A classic delight.
  • Artisan Croissant: A limited availability treat.
  • Coconut Rice Pudding: A delightful fusion of flavors.
  • Pistachio Tiramisu: An Italian favorite with a twist.
  • Pain au Chocolat: Perfect for chocolate enthusiasts.
  • Legendary Cookies & Macarons: From white chocolate blackberry cashew to smores, indulge in delightful bites.

Vaudeville Bistro is not just a restaurant; it’s a celebration of culinary excellence set against the backdrop of the Texas Hill Country. Whether you’re savoring the starters, enjoying featured entrees, or indulging in sweet treats, every bite at Vaudeville Bistro is a symphony of flavors that showcases the artistry of Texas Hill Country cuisine. Visit today and elevate your dining experience to new heights.