FlapJacked Protein Waffles!

Sunday is the one day of the week where we like to mix-up our breakfast routine. This week we were thrilled to try our new FlapJacked Buttermilk Protein pancake mix! We decided that we wanted waffles instead of pancakes so we made few changes.

10305061_10205351220614151_7716279970103033415_nWe made the regular batter recipe (doubled as this was for two of us). We added 1 tsp. of baking powder to make it extra fluffy! We also beat three egg whites until they formed soft peaks and folded those in after the batter thickened.

IMG_9529Please note, if you do this; spray your waffle maker FIRST!! We ruined our first batch because they stuck!

This mix makes a VERY LIGHT and airy waffle with a nice, crispy outside! We topped ours with fresh strawberries and a light drizzle of REAL Maple Syrup! They were so good – if we didn’t tell you our little secret (that these are really good for you) you’d never know!

Try them! You can even fool your kids with these!




2 Comments Add yours

  1. Jeff says:

    Hi there! I tried to make waffles this morning using the pancake mix and a recipe that was on their website, but they turned out terrible. I used 1 cup of mix with 1/4 cup of water and an egg as instructed, but the mix was way too dry, making me add water until it seemed like a good consistency. If you could let me know what you did to make yours turn out so well I would really appreciate it. Thank!

    – Jeff

  2. Alisha Bidetti says:

    how do you count this for your containers?

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