Ingredients 3 egg whites, at room temperature Pinch fine sea salt 3/4 cup superfine baker’s sugar 1/8 teaspoon cream of tartar 1/4 teaspoon vanilla extract 1 teaspoon instant espresso powder 2/3 cup mini semisweet chocolate chips 2/3 cup chopped roasted pecans Place an oven rack in the center of the oven. Preheat the oven to…
Month: November 2015
Peanutty Peanut Butter Squares
It’s not often you find a dessert that satisfies your sweet tooth without going overboard on sugar and fat. But these little squares of ooey, gooey peanut butter fit the bill! Gluten free – they are so amazing you won’t believe there is no flour in this recipe! They come together in less than 30…